
Japanese Restaurant Serves Miso Ramen With a Soft-Serve Cone in It
A Japanese restaurant has been getting a lot of attention for its unique Miso ramen dish which comes with a soft serve cone melting in

A Japanese restaurant has been getting a lot of attention for its unique Miso ramen dish which comes with a soft serve cone melting in

With only about 2,200 heads of cattle bred specifically for it, of which only a few are harvested every month, olive wagyu is regarded as

Aptly named Cat Poop Brownies, these Halloween treats created by Singaporean cafe Nasty Cookie really look like something you’d only expect to find in a

Generally speaking, frosted cookies are among the simplest, most basic desserts you can find, but that description certainly doesn’t apply to the artistic masterpieces created

Ram Kand Mool, a drum-shaped tuber that has been sold as a hearty snack on Indian street corners for at least several decades remains a

Priced at an eye-watering $214, Quintessential Grilled Cheese has held the the record for the world’s most expensive commercially-available sandwich for over seven years. You

Synsepalum dulcificum, aka the miracle fruit or miracle berry, is a unique plant known to produce fruits that, when eaten, make all sour foods and

The Golden Boy, a decadent delicacy made with 100 percent Wagyu A5, Beluga caviar, king crab, white truffle, among other premium ingredients, has just broken

The Below Zero ice cream machine uses a unique technique to freeze alcohol, which allows you to turn beers, cocktails and even spirits into delicious

‘Mojie Ringo’ is a Japanese technique of harnessing the power of the sun to create beautifully decorated apples without the use of any sort of

Yin and Yang Fish is a controversial dish where the body of a fish is cooked, while the head is kept fresh so that it

Inspired by the firm belief that spaghetti is far from the ideal shape for pasta, a man set out to create a perfectly shaped pasta.

Photos of a moldy-looking bun sold on Chinese online marketplace Taobao have been getting a lot of attention on Asian social media lately, because of

If you’re not into liquors, they probably all taste bad to you, but there’s a particular liquor that everyone agrees tastes horrible. It’s called malört

Escamol is an ancient dish made with the edible larvae and pupae of two species of ants, known for its nutty, buttery flavor. It has