Japan’s Craziest Soft Drinks Company Comes Up with the Weirdest Flavors
If you thought Coca Cola Vanilla was weird soft drink, the flavors developed by Shizuoka Prefecture-based company Kimura Beverage will probably blow your mind. When it comes to new and completely unexplored soft drink flavors, Kimura Beverage is considered somewhat of a pioneer in Japan. Remember, this is the same country where limited edition flavors […]
Restaurant Owner Busted for Lacing Food with Drugs to Keep Customers Coming Back
Rather than improve his noodle recipe, a restaurant owner in China’s Guangxi Province would lace his noodles with opium to get patrons addicted and increase the chances of them coming back for more. The restaurateur’s dirty trick was uncovered by mistake, after someone who ate at his local in Sanjiang Dong Automonous County tested positive […]
Swiss Scientists Create Shimmering Rainbow Chocolate
A group of scientists from ETH Zurich and FHNW University of Applied Sciences and Arts Northwestern Switzerland recently filed a patent for a process that makes chocolates shimmer in rainbow colors without using food coloring. The story of shimmering rainbow chocolate began on the corridors of a university building, when food scientist Patrick Rühs, materials […]
How a Common Fruit Started a Blue Food Craze in Brazil
The ripe berries of the genipa tree, called genipapo, have long been used throughout Central and South America to make syrups and liquors, but for a few years now unripe genipapo berries have become highly sought after for their ability to turn foods blue. The coloring properties of unripe genipapo berries have been documented since […]
Man Claims to Have Cooked Pork Roast Inside Car on Scorching Hot Day
A Western Australian man claims to have successfully cooked a whole pork roast by leaving it inside a car for about 10 hours on a very hot day. Although he conducted the experiment for fun, the man did warn people not to leave their kids or pets in their cars during the summer. Stu Pengelly, […]
Airline To Open Chain of Restaurants That Sell Airplane Food
Airplane food isn’t exactly considered “haute cuisine”, but one budget airline is betting that people love its airplane food so much that they’d be willing to pay for it at restaurants on the ground. AirAsia, the largest budget carrier in Asia, has announced plans to open over 100 restaurants globally within the next five years. The […]
This Raw Turkey Is Actually a Delicious Cake
In case the title of this article wasn’t clear enough, the turkey in the picture below ins’t actually raw meat, skin and bones, but an edible cake made of sponge, butter cream and marzipan. Even knowing that you’re looking at an expertly made optical illusion, it’s still pretty hard to believe that it’s not really […]
California Start-Up Wants to Create “Air-Based Meat”
Just a week after Brooklyn-based startup Air Co. unveiled its carbon-negative, air-based vodka, a California start-up announced a new type of “meatless meat” made from air. Appropriately named Air Protein, the Bay Area company allegedly used technology developed by NASA, to transform carbon dioxide (CO2) into protein, the same way plants do. During the 1960’s, […]
New York Caffe Sells Matte Black Coffee Topped with Black Whipped Cream
If you’re keen on trying the blackest coffee around, you may want to give the Matte Black Latte at Round K cafe in New Your City a Try. As the owner of the place puts it, “it’s black like my soul”. When people say they want their coffee black, they usually mean they want it […]
World’s Lightest Dessert Is 96 Percent Air, Weighs Just One Gram
Artisans at London-based design studio Bompass & Parr teamed up with scientists at the Aerogelex laboratory in Hamburg, Germany, to transfer the properties of the world’s lightest solid material into an edible dessert. Aerogel was invented in 1931, by American chemist Samuel Kistler as part of a bet he made with fellow scientist Charles Learned […]
The Alien of Ariake Sea – Japan’s Xenomorph-Like Delicacy
The mud flats of Japan’s Ariake Sea are home to a creature that is reportedly as delicious as it is disgusting-looking. Introducing the “Warasubo”, an eel-like fish that for obvious reasons is known as the “Alien of Ariake Sea”. If you’re familiar with H.R. Giger’s Xenomorph (the extraterrestrial creature featured in the ‘Alien’ movies), more […]
20-Year-Old Man Claims to Have Been Living On Macaroni and Cheese for 17 Years
Austin Davis, a 20-year-old man from Keystone Heights, Florida, claims to eaten almost nothing but macaroni and cheese for the last 17 years of his life. We’ve featured picky eaters before, people who only enjoyed things like pizza or french fries, but Austin Davis isn’t one such person. Even if he tries eating something other […]
This Japanese Restaurant Has Been Using the Same Broth for Nearly 65 Years
Otafuku, one of the oldest oden restaurants in japan, has been heating up the same batch of broth every day since 1945, only adding more water to it as it evaporates. It may sound gross to most westerners, but it apparently makes oden stew taste amazing. Oden is a traditional Japanese stew that is simmered […]
Guinea Pig-Flavored Ice Cream Proves Big Hit in Ecuador
An Ecuadorian woman has been getting a lot of attention online for devising a very unusual yet surprisingly popular ice-cream flavor – guinea pig. You probably know the guinea pig as a lovable house pet, but in South American countries like Ecuador, Peru or Bolivia people cook guinea pigs with salt and serve them with […]
Eco-Conscious Couple Allegedly Looking for “Roadkill Chef” To Prepare Wedding Menu
This past summer British media reported the bizarre job ad posted by an eco-conscious couple looking to pay a chef £5,000 to prepare a wedding banquet out of roadkill. The unusual ad, featured on Bark.com, the UK’s leading online local service marketplace, mentioned that the couple had already sourced about 20kg of roadkill, including squirrel, […]