Milbenkäse – The Rare German Cheese Infested with Live Mites
Milbenkäse is a unique type of goat cheese ripened in wooden boxes infested with millions of tiny cheese mites and consumed with the tiny critters for added taste. The history of Milbenkäse can be traced back to the Middle Ages when it was produced in Saxony-Anhalt and Thuringia regions of Germany, but the cheese-making tradition faded […]
Blonde Chocolate, a Delicious Treat Created by Mistake
Blonde chocolate has yet to reach the popularity of milk, dark, and white chocolate, but it is already recognized as one of the most ingenious variations of white chocolate ever created. The history of blonde chocolate can be traced back to the year 2004 when French pastry chef Frederic Bau was busy showing off his […]