Stir-Fried Cassia Caterpillars – Vietnam’s Hard-to-Stomach Delicacy
Caterpillars aren’t the most appetizing meal for humans, but for the people of Vietnam’s Central Highlands, they are the main ingredient of a regional stir-fried dish. Every year, in the months of March and April, cassia trees in the central highlands of Vietnam are invaded by an army of yellowish caterpillars that love nothing more […]