Sydney-based baker Macey Nemer is recognized as an innovator in the baking world and the creator of the world’s first standing cupcake bouquet.
Flowers are always a well-received gift, but so are sweets, so why not combine them into an offering good enough to eat? That’s not quite how Macey Nemer came up with the idea for her famous cupcake bouquet, but the result was definitely the show-stopper she hoped it would be. The young Australian had always been passionate about food and art, so even though she lacked any formal baking training, she didn’t shy away from starting a cupcake business, experimenting for countless hours until she found the right consistencies and designs. Once she mastered a bunch of eye-catching floral designs for her cupcake frosting, she decided to assemble them into gorgeous edible bouquets.
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