Solo Garlic – The Single-Clove Garlic You’ve Probably Never Heard Of
Garlic is probably the world’s most popular seasoning, but most of us hate pealing it about as much as we love to eat it. Having to go through over a dozen clovers per garlic bulb is just not fun, but what if I told you there was such a thing as single-clover garlic? If you […]
Japanese Man Invents Coffee Made Entirely of Garlic
When you think about coffee alternatives, garlic is probably one of the last things that comes to mind, but that exactly the ingredient that one Japanese inventor used to create a drink that looks and tastes like coffee. 74-year-old Yokitomo Shimotai, a coffee shop owner in Aomori Prefecture, Japan, claims that his unique “garlic coffee” is […]
The Stinking Rose – San Francisco’s Garlic-Centered Restaurant
If your idea of a perfect meal is garlic, garlic and more garlic, The Stinking Rose restaurant should definitely be on your itinerary the next time you’re in San Francisco. Their motto – “we season our garlic with food” – says about everything you need to know about this place. Located in the Italian North Beach […]