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Tag: molecular coffee

Company Creates Beanless Coffee with the Full Flavor of the Real Thing, Minus the Bitterness

Most coffee drinkers use cream, milk or sugar to mask the bitterns of the popular morning booster, but one Seattle-based company claims it has engineered a type of “beanless, molecular coffee” that retains  the full flavor of the real thing, but none of its characteristic bitterness. Atomo is the brainchild of experienced food scientist Jarret […]

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