Would you drink your blood and urine? You sure would if they tasted like sour candy. Imagine the looks on your friends faces as you throw, what looks like urine, down your throat, directly from a urine sample container, or blood from a blood vial. Well, believe it or not, you can pull a prank like this, by using the Sour Candy Body Fluids, from Think Geek. The “urine” tastes like concentrated lemonade, only very sour, and the”blood” is actually sour cherry syrup. Have fun, tricking your grossed-out friends. Read More »

Canned food is definitely one of my favorites, I try to keep as far away from it as I possibly can. I do try some canned tuna every once in a while, but one thing I would never eat out of a can is a Whole chicken. That’s right folks, people actually can entire chickens. Now, the can says it’s fully cooked but that thing looks anything but cooked. Tracy, over at I Hate My Message Board, actually tried this canned delicacy and, “surprisingly”, she wasn’t very pleased with it. The photos taken by Tracy, during her gourmet experience, speak for themselves. Have a look: Read More »

I’m one of those people who would eat anything when hungry, but I’d rather starve than eating that thing.

Are you addicted to chocolate? Do you want to stop eating the sweet treat, but can’t live without its taste? Now you don’t have to, Le Whif lets you taste chocolate without putting-on extra weight. Harvard professor David Edwards and his students have created the revolutionary inhaling device as a conclusion to our eating habits. Over the years people have started eating in smaller quantities but more frequently, much like breathing. Sure you will have to live without that wonderful sensation of chocolate melting on your tongue, but that keeps the extra kilograms off your body, I’d say it’s worth a try. Le Whif contains chocolate particles big enough not to reach the lungs, and small enough to have virtually no calories. Le Whif chocolate inhaler comes in 4 different flavors: raspberry, mint, mango and simple chocolate, and it goes on sale on April 29, at a price of 1.50 English pounds.

I never knew the words cool and cupcake could be used in the same sentence, but now I know it’s possible. I found these photos while surfing the web, the other day, but, fortunately, I managed to find the original source, Hello Naomi. It’s an Australian bakery that makes custom cupcakes for special events. Their products look amazing and, according to their website, they taste just as good. I visited this custom cupcakes heaven, and the prices are a bit spicy, but if you’re looking to find a special gift, you can’t go wrong with cupcakes. They have an impressive collection of designs to choose from, or you can just tell them what you want. Too bad I don’t live in Australia…

The chocolate fountain at the Bellagio, in Las Vegas is simply delicious. Rising 27 feet above ground, and touching the ceiling, the chocolate funtain in Jean Philippe Patisserie displays a spectacular series of small chocolate waterfalls, filled with white, dark and milk chocolate. Over 2,100 punds of tasty melted chocolate circulate through this wonder of engineering, at a rate of 120 quats per minute. Designed by award-winning pastry cheff Jean Philippe Maury, the chocolate fountain of the Bellagio took a year and a half in planning and design alone. Sadly the whole fountain is enclosed by a glass wall, so no, you can’t dip your finger in it for a taste. Maury says the glass maximizes the color of the three types of flowing chocolate. Photo source: 1, 2

For some Americans the Super Bowl was not the most important sports even of the past week, the Wing Bowl was. You gotta love Buffalo wings, they’re delicious, but would you get up at 5 in the morning to eat as man as you can?That’s what the contestants of Wing Bowl 2009 had to do in order to win the 17the edition of the event, on January 30. 23-year-old first-timer Jonathan Squibb managed to eat his way through 203 delicious chicken wings, 23 more than the runer-up. Squibb‘s prizes were a brand new Mini Cooper and a very good meal, of course. he said he’ll be back next year to defend his title. Wing Bowl 2009 took place at the Wachovia Center, in Philadelphia, a town that is said came up with this competition 17 years ago because the locals were getting tired of their sports teams never winning competitions. I’d enter Wing Bowl over The Big Eat any day. Image Credits: William Thomas Cain (Getty Images)

Doesn’t look like a very natural cake, I know, but what’s a few chemicals here and there. i just thought I’d post the images of the whole “making a rainbow cake” process, but if you’re interested in getting the recipe and other pointers on baking one of these babies, visit Omnomicon. Not sure if I could ever taste anything these colorful, even though it is a light cake, but I’d definitely like to wake up and take a look at it every morning. I’m sure it would brighten up my whole day. Photo Credits: Omnomicon.com

55 Mexican cooks worked hard to create the world’s largest cheesecake. The giant cheesake was presented to the world on january 25, in Mexico City. It took the 55 cooks 60 hours to make, using almost a whole ton of cream cheese, nearly a ton of yogurt, 350 kg of pastry, 250 kg of sugar and 50 kg of butter. The final result was a 2 ton calorie bomb. This was the first cheesecake record aknowledged by the Guinness Book of Records, so there wasn’t any competition. The  world’s largest cheesecake was sliced into pieces and given to over 20,000 people throughout Mexico City. Photo credits: Luis Acosta/AFP/Getty Images

Believe it or not, this delicious looking bed has it’s own page on Facebook. This fluffy hamburger is actually a cheeseburger (notice the cheesy matress). It has all the right ingredients, including, pickles, letuce and sliced tomatoes, all it needs is a little ketchup. Actually a lot of ketchup, but who cares, the Hamburger Bed looks good enough to eat any way you look at it.

Impressive food-art that makes you want to play with your food. Fruit and vegetables can become real works o art in the hands of a person with imagination and the pics below are proof of that.

Instead of hitting the bull’s eye some people choose to eat it. I can’t believe they sell something as disgusting as a bull’s eye as food in a supermarket. Even more surprising is the fact that there are people who would buy, boil and eat something like that. Sure, it’s a matter of cultural diversity, but damn that bull’s eye looks anything but edible.

Times are hard and the economic crisis is leaving its mark on all of us, but it seems Disney is feeling it the most. As you can see in the photos there are all sorts of Disney foods available for purchase, from pate to a cheap kind of salami, called “parizer”. These are clearly not original Disney products, just like the Street Fighter energy drink is also clearly a fake, but it’s interesting to see how far some companies can go to sell their merchandise.

Who knew Street Fighter energy drinks even existed? I’m a big fan of Street Fighter games and I can’t wait for the fourth installment to be launched this year. I even liked that van Damme movie everyone hated but a Street Fighter energy drink? It’s called Street Fighter Dragon Punch and it’s probably really popular with kids. If Red Bull gives you wings, Dragon Punch knocks you out?

I must confess I’m a big fan of Asian cuisines, but these photos really kill my appetite. They may be crunchy and full of protein, bugs simply have no place on my menu. If you like’em though, you’ll definitely love these photos: