A rare and delicious variety of dark purple, almost black strawberries has sparked a new food craze in China, with people paying up to $45 per pound to try them.
McDonald’s patrons in China have been taking to social media to complain about shrinking burgers, with some comparing them to macarons.
A 25-year-old Chinese woman was diagnosed with pancreatitis after six months of consuming only boiled chicken breast and cauliflower.
Japanese drink company Suntory recently launched a functional drinking water that can allegedly reduce abdominal fat. Suntory’s new ‘Special Water’ looks like regular mineral water
Zeroe Caviar is a plant-based fish egg alternative made from seaweed whose creators say tastes just like the real thing. Plant-based food alternatives have been
An Emirati coffee shop in Dubai recently set a new world record for the most expensive cup of coffee ever served, a whopping 2,500 dirhams
Taiada Silvania is a unique cheese made by a single producer in Sao Paulo’s Caçapava municipality, who thought mixing milk with native leafcutter ants would
A new Dutch snack brand is trying to draw attention to itself by launching the world’s first 9-volt battery-flavored tortilla chips, a flavor most 90s
There’s nothing strange about adding a bit of milk or cream to a cup of coffee, but in northern Sweden, they prefer a different kind
Caterpillars aren’t the most appetizing meal for humans, but for the people of Vietnam’s Central Highlands, they are the main ingredient of a regional stir-fried
Dico’s, a popular Chinese fast food restaurant chain, has been attracting a lot of attention because of its newest menu item, charred-looking chicken strips that
A Chinese barbecue restaurant has gone viral for selling bamboo skewers seasoned with a mix of spices, chili, and spring onions to people looking to
Garlic is probably the world’s most popular seasoning, but most of us hate pealing it about as much as we love to eat it. Having
A Japanese company came up with the genius idea of selling plastic bags of popcorn as an edible alternative to conventional cushioning materials like styrofoam
A 12-year-old Massachusetts boy has tragically lost his eyesight to a nutrient-poor junk food diet that caused his optic nerves to atrophy beyond any hope