Savika is a rodeo-like sport practiced by men of the Betsileo ethnic group in Madagascar. It’s considered a rite of passage, and any man who dares dance with the angry zebus is considered a hero of the community.

No one remembers exactly when savika was invented, but everyone agrees it has been practiced by Betsileo men for centuries. The traditional sport is enjoyed by all members of the community, be they men or women, young or old, rich or poor, and is considered a unifying factor that brings everyone together. Savika is also a rite of passage for young boys who want to prove their manhood, and one of the best forms of courtship for single men. Apparently nothing impresses Betsileo women more than seeing their men dance with a zebu – a kind of domesticated cattle with long horns and a distinctive hump.

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For more than 30 years, Kansas-based artist Stan Herd has created large scale artworks he calls Earthworks, using crop fields as canvases.

Stan Herd was born into a family of farmers and grew up in a very small town in southwest Kansas. Although he was the artist in the family and in school, Stan also had an intimate relationship with the earth, and his earliest artworks depicted fields of wheat and alfalfa crossed by seemingly endless country roads, and agricultural activities in rural America. He realized he enjoyed doing large scale artworks when he started doing murals, and got the brilliant idea of using the earth as his canvas one time when he was flying over a crop field, in an airplane.

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Richard Williams may be 51 years old, but he still has the dreams of a young boy. Sure, he’s not the only one, but unlike others he set out to fulfill them. I guess it’s true what they say, better late than never.

As a child, Richard was a big Star Trek fan, but never got the chance to be on the bridge of the Enterprise, so ten years ago he converted one of the rooms in his apartment into the bridge of the iconic spaceship. It wasn’t the best Star Trek replica ever created, but it made our man happy. “Every boy wants a spaceship, but I got to 40 before I could have mine”, he says, but that’s not the only childhood dream he managed to fulfill. The idea for his U-boat replica, came around his 50th birthday, when his father bought him a barge, so he could enjoy life at a more relaxed pace. But as soon as he laid eyes on it, the former mobility scooter salesman began devising a plan to turn it into something more exciting.

At first, he wanted to transform his barge into The Beatles’ Yellow Submarine, but after he finished converting the hull, he learned the specialist yellow paint would cost him £4,000 ($6,500), so he settled for black, which was considerably cheaper. When it was finished, his wife Laurel said it looked a lot like a German U-boat, and since he had always been interested in naval history, he decided to take it to the next level. With the help of a company that supplies props for the Star Wars and James Bond movies, Richard Williams decided to turn his U-boat into a floating museum.

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Why bother building a successful career, when you can just marry yourself a rich guy that will pamper and take care of you, forever? A Chinese school, ironically named the Beijing Moral Education Center for Women, claims it can teach single ladies how to get their hands on a billionaire. I know, it sounds like new you’d expect to read on The Onion, but this one’s for real, folks.

According to a popular Chinese saying “Marriage is a career. A good marriage is the most successful career for a woman”. So, considering many Chinese women rate a marriage by how rich the husband is, it comes as no surprise that the courses offered by the Beijing Moral Education Center for Women have been pretty popular. Since the school first opened its gates, in August 2010, over 3,000 students, aged between 21 and 36 have attended its courses, hoping to find Mr Rich Right. Most of them are middle class women who can apparently afford to pay around 20,000 yuan ($3,100) for 10 to 30 husband-hunting classes.

But what does a gold-digger study at one of these schools, you ask? Well, instead of acquiring skills that would help them make a living, these young ladies study the art of being charming. Teachers at the Beijing Moral Education Center for Women are all top-class professionals in their fields; for example, one of them is a Beijing Radio host, and he teaches the girls how to speak with a soft and charming voice. Others teach the art of applying the perfect make-up, and tea-pouring techniques, in short everything a Chinese woman has to know in order to snag a rich husband.

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Lewis, a small town in Iowa, US, may soon be acknowledged as home to the world’s largest bicycle. A local welder took the task of building a giant bike after hearing the annual Great Bike Ride across Iowa was passing through his town.

Duane Weirich is either one of the biggest cycling fans on the planet or a simply a welder with too much free time on his hands. After learning the Great Bike Ride across Iowa was going to pass through his home town, he decided to honor the even by making a giant bicycle. Although he’s not exactly sure if it qualifies for a new world record, his 32-feet-long, 18-feet-high bike has so far attracted the attention of Ripley’s Believe It or Not.

Even though the verdict on whether this is the world’s largest bicycle isn’t out yet, cyclists engaged in the cross state bike race haven’t missed the opportunity to have their picture taken with Weirich’s creation. Pleased with the public’s reaction to his efforts, the welder said he plans to complete the bike by actually making it rideable. You’re going to need some longer legs, though.

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Thanks to the hype created by the release of the final Harry Potter movie, an Austrian school for wizards and witches is expanding its range of courses and student base.

When IT expert Andreas Starchel decided to jeopardize his job, change his name to Grand Wizard Dakaneth and open the International School for Wizards and Witches, in 2003, most people laughed and probably called him crazy, but he proved them all wrong after students from all around the world joined his school and made him a rich and famous man. Now, with the recent release of the last Harry Potter movie, Starchel and his partner Sonja Kulmitzer are expanding the school’s range of courses and attracting new waves of aspiring wizards and witches.

Instead of mastering impossible spells and learning to fly on brooms, students at of the International School for Wizards and Witches study subjects like astronomy, potion-making, history of magic, botany, herbology, channeling of magical energy, fortune telling and so on. The two founders have managed to put a modern twist on witchcraft, which basically requires looking at basic sciences from a different perspective and perceiving information that is filtered out by most people. “I’ve learned that everything is explainable” Andreas Starchel says, “and magic is magic only until it is explained. If you understand the psychological aspects behind it, the magic disappears”.

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As you probably know, weddings these days aren’t cheap, and a big part of the budget is reserved for the bride’s wedding dress. But for the last few years, the guys at Cheap Chic Weddings have organised a contest to show a beautiful dress can be made from the simplest, cheapest materials, even from toilet paper.

Almost 1,000 toilet paper wedding dresses were designed and created for the 7th Annual Toilet Paper Wedding Dress Contest, many of which were so well executed most people would have a problem telling them apart from expensive fabric creations. Participants were allowed to use as much toilet paper as they needed, as well as glue, tape and sewing thread. Dresses were judged on creativity, originality and the use of toilet paper.

This year’s first place went to Sussan Brennan, from Orchard Lake, Michigan, for her nature-inspired gown. She used just 4 rolls of toilet paper, hot glue and packaging tape, but managed to snatch the $1,000 grand prize.

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Kann “Superhands” Trichan got the cool nickname for his incredible ability of scooping pieces of chicken from burning-hot oil with his bare hands.

The 50-year-old Chiang Mai-based street cook can sink his fingers into 480 degrees hot grease without getting so much as a blister on his hands, and his amazing ability has won him international fame. People from all over the world come to his “Fried Chicken Iron Hands Man” food stall to see Kann use his hands to scoop out the chicken and he and his wife travel the globe showing off his gift. Superhands has no idea why he can do what he does, but he’s just happy it brings more and more customers for his business, every day.

Kann Trichan first discovered his unusual gift seven years ago, when he accidentally got hot oil splattered all over his body. While attending his giant woks, he noticed a squirrel eating a mango on a branch just above him. The squirrel dropped the big fruit right in the oil splattering it all over Kann’s body and head. A taxi took him home and when he got up the next day ready to go see a doctor, he took a look in the mirror only to see he had no burns. The redness was fading away and his skin was practically intact, so he just decided to go back to work, to the astonishment of his fellow street vendors.

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Every year, teams of chefs from all over Serbia, gather in the remote mountain village of Ozrem to cook various testicle dishes, in the World Testicle Cooking Championship.

For most people, the mere thought of eating any kind of testicles is sickening, but for the Serbians, who believe testicles contain a lot of testosterone which helps men’s libidos, it’s just a welcome challenge. So, to turn it into a competition, Ljubomir Erovic created the World Testicle Cooking Championship, back in 2005. Since then, it’s been organized every year, and more and more tourists come to try, or see others stuff their faces with various testicle-based foods. The festival has become so popular that Erovic, a seasoned testicle cook, has even published a testicle cookbook.

The motto of the event is “Scots have their scotch, the Swiss – their cheese, and we, the Serbs, have balls,”, and judging by the number of testicles cooked and consumed by the audience, I’d say that’s very true. The cooks use testicles from all kinds of animals and birds, including bulls, pigs, ostriches, roosters, kangaroos, or turkeys. Each of them have original recopies which they hope will land them the annual prize and the title of testicle cooking champion. Read More »

Around 220 man and women gathered in the small Bavarian village of Kucha to fill their nostrils with tobacco, last weekend, during the German Tobacco Sniffing Championship.

The origins of this offbeat competition are unclear, but one thing is for sure: Bavarians take it very seriously. For competitors outside the region it’s mostly just a fun way to spend a summer weekend, but locals actually train for it, and come with all kinds of techniques to help them sniff as much tobacco as possible. During the German Tobacco Sniffing Championship, competitors are given a small box with five grams of tobacco called Smalzer, and they have to get as much of it in their nose.

Sounds easy enough, especially if you have a big nose, but seasoned veterans claim it’s all about skill and technique. Competitors are allowed to blow their noses, sniff and push the tobacco up their nose, but whoever sneezes is disqualified.  Tobacco sniffing is a big deal in Bavaria, and 90 % of tobacco-sniffing clubs are established in this region, so it’s no surprise Bavarians always win the competition.

This year, the contest was won by 43-year-old Christian Knauer, who managed to stick 4.993 grams of tobacco in his nose, and score a maximum score of 20, for cleanliness. Knauer, who also won last year’s competition, says his secret lies in the special plastic nails he uses to pick up the tobacco from the small wooden box. Picking as much Smalzer in only one minute can be tough, because the box has corners and angles, so he uses these custom nails.

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Believe it or not, the streets of New York really are paved with gold, but you have to get down and dirty to get your hands on it. For urban prospector Raffi Stephanian this isn’t an issue, just a great way to pay the bills.

Using only a Styrofoam cup, a butter knife and tweezers, 43-year-old Raffi scours the streets of New York’s Diamond District searching for gold, diamonds and other precious jewels. You’ve probably walked on 47th Street countless times and didn’t realize the riches that were right there in front of you, but don’t beat yourself up about it, Raffi was probably the only one who ever thought there was something valuable on the sidewalk. And that only because he worked as a stone setter, years ago, when he found gold scraps on the floor of a diamond exchange. He realized if he could find gold inside, then people must have carried it outside, as well.

The gold and precious stones industry is a hectic one, and you can see people running from one shop to the other, from a diamond supplier to a diamond dealer, and so on, and in the process, they drop tiny valuables without even realizing it. Most of the fragments found by Raffi Stephanian were carried into the streets by diamond merchants who accidentally picked them up on their clothes or on the soles of their shoes. He also finds platinum chips, loops from broken necklaces, watches or bracelets, all of which were dropped by mistake.

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The Destruction Company is a member only Fight Club-like organization that allows rich Americans to smash stuff to smithereens, using an arsenal of weapons.

Destruction has been used as therapy to relieve stress for a few years now, and people seem willing to pay top dollar to take out their frustrations on stuff that can’t fight. Clubs offering people the chance to destroy old refrigerators, washing machines and things like that have been around for a while, but The Destruction Company only addresses frustrated rich folks who can afford to smash brand new things.  From a $10 set of plates to a $2,000 grand piano and even luxury cars worth hundreds of thousands of dollars, The Destruction Company offers whatever items you feel like releasing all your frustrations on.

This exclusive club is based at a secret location in New Jersey and new members can only join if they receive an invite from a current Destruction Company member. They are then called for an interview to decide if they have what it takes to join the club. They have to sign a legal waiver and respect the organization’s rules: no use of firearms, no living things or paperwork can be destroyed and no alcohol or drugs can be used during the destruction session. Members pay a confidential annual membership fee, plus the cost of every item they wish to destroy.

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It might seem like horses have a clear physical advantage in a race, but hundreds of people show up to compete against them, every year, in the traditional Man vs. Horse Marathon.

The history of this wacky competition dates back to a night in November 1979, when Gordon Green, a pub owner from Llanwrtyd Wells, Wales, was arguing with local Glyn Jones about the physical capabilities of men and horses. Green was absolutely sure a man could win over a single horse in a race over a long distance, while Jones argued the exact opposite. In the end, the two agreed a real race was the best way to decide their argument, so the very next year, 50 runners and 15 horses competed in a 22-miles-long race through the hills and marshes of the rural Welsh town. Glyn Jones, riding the fastest steed in Llanwrtyd Wells, won easily, but the race proved so popular that Green organized it again, the following year.

Cyclists were allowed to join the Man Versus Horse Marathon, between 1985 and 1992, and in 1989 a man (on a bicycle) crossed the finish line first. The Welsh government finally banned cyclists in 1992, arguing that bike wheels damaged forest paths and man were back to competing against horses, on their own two feet. Believe it or not, we actually managed to beat the horses, twice even. The first was in 2004, when Huw Lobb, a British marathon runner, came first, and the second was in 2007. There (kind of) was a third human success in 2009, when runner Martin Cox claimed victory, but judges decided to give the title to a horse named “Duke’s Touch of Fun”, after discontinuing the time in which the mare was checked by a vet, during the race. Cox threw away the trophy and vowed never to race again.

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Kyle Krichbaum, a 15-year-old boy from Adrian, Michigan, has been fascinated by vacuum cleaners since before he could talk. His passion stuck with him through adolescence, and he’s now known as the world’s youngest vacuum cleaner collector, with a collection of around 200 vintage devices.

Most teenagers don’t have that strong of a relationship with vacuum cleaners, or any other cleaning gadgets, for that matter, but Kyle Krichbaum doesn’t like anything more than using, fixing and collecting all kinds of vacuum cleaners. His mother, MaryLynn, remembers that when Kyle was only a baby in his little baby seat and she would start vacuuming the house, he would be mesmerized by it and follow her everywhere around the house. “Vacuum Boy” got his first vacuum cleaner at age 1, and when he was 2-years-old he dressed up hot Halloween as a Dirt Devil…

One of his former teachers remembers Kyle Krichbaum was vacuuming around school, during recess, when he was just 6 years old. It’s not that he didn’t like recess as much as the other kids, vacuuming was just his favorite pass-time. He would vacuum one side of a classroom one day, and finish the other side the next, and has even vacuumed the principal’s office.

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Marquis Los Cabos luxury resort, in Baja California Sur, Mexico, offers its guests the most exclusive popsicle they’ve ever tasted, priced at 1,000 US dollars.

So what makes a simple popsicle cost so much money, apart from the chance to savor poolside in one of the most beautiful places on Earth. Well, rich people tend to have a soft spot for gold, so the world’s most expensive popsicle contains 24 carat gold and Tequilas Premium Clase Azul Ultra, a special brand of tequila which sells for $1,500 a bottle. The frozen treat is served poolside, on a classic plastic stick, with some gold chocolate coins. Although salt would have been much more appropriate for a tequila popsicle, this one contains sugar, to take the edge off.

If you don’t have a sweet tooth and real gold flakes don’t impress you enough to throw a whole grand on a popsicle, the guys at Marquis Los Cabos will gladly serve you a simple shot of Tequilas Premium Clase Azul Ultra for a mere $500.

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