Recycling Done Wrong – Chinese Turn Sewer Sludge into Cooking Oil
According to foodies, traditional cuisine is among the best things China has to offer. The Chinese food prepared and sold on the streets is not only delicious, but it’s also a big part of the cityscape. The problem is that some street vendors and even restaurants have taken recycling too far by using gutter oil […]
Delicias del Sol – Chile’s Sun-Powered Restaurant
The people in Villaseca, Chile are some of the most the eco-concious on the Planet, using only sun-powered ovens to cook all their food. With these ovens, which can generate temperatures up to 180 degrees Celsius (356 degrees Fahrenheit), the villagers can prepare all kinds of dishes, including vegetables, meats and even deserts. At first, […]
Every Man’s Dream Diet Actually Works – Man Sheds Pounds on Beer and Sausages Alone
What if you could eat your favorite food every day and still be able to lose weight? Believe it or not, such a thing is very much possible, and Evo Terro, and average guy from Arizona, is living proof. Despite stuffing his face with sausages and drinking cold beers all day, he is actually shedding […]
Edible Architecture – The Creative Food Towers That Destroyed Salad Bars in China
If you could only make one trip to the salad bar, how would you go about carrying as much food as possible in one go? To deal with this predicament, some ambitious Chinese foodies invented “salad stacking” – the art of stacking vegetables, fruits and croutons on a single plate in order to create extremely […]
No Talking Allowed During New York Restaurant’s Silent Dining Experience
Do you remember how you always had to be quiet at the dinner table when you were young but never understood why? Now that you’re all grown up, with children of your own, you probably wish you could have just one more of those quiet dinners. If quiet is what you seek, you’re in luck, […]
Danish Restaurant Serves Dishes Made with Food Thrown Away by Supermarkets
A new Danish restaurant called “Rub og Stub” is offering patrons dishes cooked with ingredients supermarkets throw away, hoping to reduce food waste and raise money for charity. According to Sophie Sales, the co-founder of the restaurant “Too much food is thrown away in Denmark, and we wanted to do something about it.” So far, the […]
These Fish Are So Delicious You’ll Soil Yourself, Literally
Buttery and succulent, the related oil fish (Ruvettus pretiosus) and escolar (Lepidocybium flavobrunneum)) are considered to be two of the most palatable fish in the world. But before you run out to your local fish market in search of these delicacies, you’d better stock up on toilet paper because you’re going to spend a lot of […]
A Feast for the Eyes – The Beautiful Glass Gem Corn
Few cereals can be described as stunningly beautiful, but the multi-colored Glass Gem Corn is definitely one of these rare exceptions. Also known as Rainbow Corn, these unique strain of corn features kernels of many different colors that sparkle like tiny pieces of blown glass. The story of Glass Gem corn began with Carl Barnes, a […]
Guy Has Eaten Nothing but Raw Meat for the Last Five Years
Until five years ago Derek Nance couldn’t stomach any foods and was very sick. Doctors told Derek he must have an allergy of some sorts and advised him to try various diets in order to determine the cause of his illness. He tried every kind of diet out there and was even a vegan for […]
Roast, Fish Sticks and Pizza for Dessert – Amateur Baker Creates Cakes That Look Like Savory Dishes
The bad news is the delicious-looking hunk of roast beef, burrito or fish fingers featured in the photos below are not what they seem. The good news is they are actually cakes designed by English amateur baker Louise Caola. Ever since she was a little girl helping her mother around the kitchen, Londoner Louise Caola […]
Adventurous Food Blogger Cooks with Cat Food, Toothpaste and Grass
Sick of pretentious food blogs, Collin McQuistan, a foodie from Glasgow, Scotland, set up an unconventional blog where he documents all kinds of gourmet dishes cooked with weird ingredients like cat food, grass and toothpaste. 41-year-old Collin McQuistan only started his offbeat food blog last month, but he is already making headlines in international media, […]
The Dark Side of Cooking – Naturally Black Chicken
Did you know there was such a thing as black chicken? And I don’t mean as in dark feathers, but black skin, bones and even internal organs. There are actually several black chicken breeds in the world, especially in Asia, but the most popular of all has to be the Chinese Silkie. Silkies are beautiful […]
Utah Man Has Eaten Over 12,000 Big Mac Burgers in the Last 30 Years
He doesn’t look like your average junk-food addict, but 64-year-old Dennis Rosinlof says that he’s been hooked on McDonald’s Big Macs for the last three decades. During that time, the Utah man estimates he has consumed at least 12,000 burgers. Dennis started eating Big Mac burgers when he started working as a salesman, 30 years […]
Fruit Breeder Creates Cotton-Candy-Flavored Grapes
They look and smell just like common table grapes, but pop one into your mouth and the first impression you get is a rush of cotton candy flavor. At least that’s what Spencer Gray, a personal chef in Culver City and blogger at Omnivorous, who has sampled the grapes says. If you have sweet tooth but […]
Curious Eats – Tokyo’s Legendary Black Hot Dog
Japan is known for its selection of weird foods, and today we can add one more item to the ever-growing list. The Black Terra Hot-Dog is one of the most popular fast-food delicacies sold in the Akihabara district of Tokyo. It’s over 30 centimeters long and looks like it’s been cooked a few hours longer […]