The Ladoum – Senegal’s Star Sheep Can Cost More Than a Car

The Ladoum sheep, known as the “king of sheep” in Senegal, is considered a mark of prestige and a status symbol in the African country, with prices for top specimens exceeding $85,000.

A hybrid of the Mauritanian ‘Touabire’ breed and the Malian ‘Bali-bali’, the Ladoum was first bred outside Senegal’s capital of Dakar in the early 1970s. For such a young breed, the Ladoum is incredibly popular in the West-African nation, with well-off families and breeders spending small fortunes on a specimen, and those who can’t afford one dreaming of one day having enough money to buy it. To understand just how revered the Ladoum is, in a country where about 40 percent of the population lives on $1.90 per day, some people spend tens of thousands of dollars on a single sheep.

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Man Wears Elaborate Female Disguise to Take Graduation Exam on Behalf of Girlfriend

A young African man was recently placed under arrest after he tried to pass as a woman while trying to pass the graduation exam on behalf of his girlfriend.

22-year-old Khadim Mboup, a student of the Gaston Berger de Saint-Louis University, in Diourbel, Senegal, managed to fool faculty and supervisors at a Baccalaureate (high-school graduation exam) examination center into thinking that he was a female high-school student for 3 days. Mboup wore a long-hair wig partially covered with a traditional scarf, earrings, a dress, bra and even face makeup to pass as his girlfriend, 19-year-old Gangué Dioum. Just when the two lovers’ plan seemed to work, one of the supervisors noticed something odd about Khadim, and his true identity was discovered.

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Fadiouth – A Unique Island Made Almost Entirely of Clam Shells

Joal-Fadiouth is a small fishing village located at the far end of Petite Côte – a stretch of coast in Senegal. Joal is situated on the mainland and Fadiouth is an island just off the coast.  A narrow, 400-meter wooden bridge links the two areas. Fadiouth is special – it is almost entirely covered with clam shells.

For centuries, the inhabitants of Fadiouth have been harvesting molluscs. They scoop out the meat and use the shells to construct almost everything, even the island itself. The millions of seashells accumulated over the years have been held strong by the roots of mangroves, reeds and giant baobabs. Empty shells litter the streets; you can hardly step anywhere on Fadiouth Island without hearing a cracking sound from under your feet.

Fadiouth

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