Jaroslav Bobrowski, a young Ironman triathlete from Germany, was recently banned by an-all-you-can-eat sushi restaurant for eating around 100 plates of food, something the owner considered “not normal” and very bad for business. 30-year-old Bobrowski works as a software engineer, but also trains for Ironman triathlons and is on a special diet where he doesn’t eat anything for 20 hours a day and then eats until he is full. Last weekend, he and his girlfriend stopped at the Running Sushi all-you-can-eat restaurant in Landshut, Bavaria, where he paid the fixed price of €15.90 and spent about an hour and a half stuffing himself with around 100 plates of sushi. At one point, waiters just stopped clearing his table of plates and when he finally finished, the former bodybuilder was told that he wasn’t welcome anymore. Read More »

Kirill Tereshin, a 21-year-old bodybuilding enthusiast from Russia, decided that getting huge arms the old fashioned way – weightlifting and a protein-rich diet – was too hard and time-consuming, so he cut a few corners by injecting his arms with liters of synthetic oil known as “synthol”. Like most synthol users, Tereshin started by injecting small quantities of oil directly into his muscles, but quickly realized that in order to keep his biceps and triceps looking huge, he needed to increase the quantity significantly and inject it regularly. He first injected 250 ml of synthol into his arms, but that only made his muscles grow by 1 inch. He wasn’t too happy with that, so now he claims to inject liters of the stuff to keep his arms looking massive. The problem is that the rest of his body is having trouble keeping up. Read More »

Photos of extremely muscular pigs bred by a farm in Cambodia have been doing the rounds online, sparking controversy about genetically modified animals. The Hulk-like pigs are apparently bred by Duroc Cambodia, a pig farm in the Asian country’s Banteay Meanchey province. The company’s Facebook page is littered with photos and videos of these freakishly muscular animals that appear to be the result of some extreme genetic tampering. Some have accused the breeder of using hormones and steroids to turn the pigs into nightmarish monsters, but seeing as Duroc Cambodia is also selling insemination kits to people wanting to grow their own, their unnatural physique is most likely caused by genetic modifications. Read More »

Developed by champion bodybuilder and auto parts salesman Ken Kolb, the Kooty Key is a handy little tool designed designed to help people avoid touching germ-infested surfaces like door handles, ATM machine keyboards public toilet faucets. Ken Kolb says that he spent most of his life as a traveling salesman, and the years he noticed how air blowers in public restrooms were replacing old paper towel dispensers. While the new technology does have it advantages, it also prevents people from using the paper they would wipe their hands with after washing them to open the bathroom door on their way out. This he claims increases the risk or re-contamination, so he took it upon himself to come up with a solution. That’s basically the short story behind the Kooty Key, a small hook-like plastic device that allows germaphobes to interact with potentially-germ-infested surfaces without the risk of contaminating their hands. Read More »

A formerly-obese man from Arizona managed to shed 300 pounds of excess weight in three years after he challenged himself to walk to the nearest Wallmart every day to collect his food. 31-year-old Pasquale “Pat” Brocco used to weigh a whopping 605 pounds, but after his doctor warned him that his high blood pressure and high cholesterol were putting his life in serious danger, the Avondale man decided it was time to do something about his weight. He went home from his doctor’s appointment and took a photo of himself in the mirror. “My stomach was down to my thighs. My chest was hanging down here,” he told ABC News. “I was disgusted”. Pat knew he needed to start exercising, but the gym was not an option. “I mean, at 600 pounds, I couldn’t even go to the gym,” he said. “I didn’t fit on the machines.” So instead, he decided that every time he was hungry, he would walk 1 mile to his closest Walmart to buy his food, then back home to eat the meal. Read More »

Patrick Magno, from San Diego, California, recently won the grand prize in a fitness competition after he managed to lose 49 pounds and get into enviable physical shape in just three months. After a medical exam revealed that he was 30 per cent body fat and at high risk of developing type 2 diabetes, Patrick Magno decided it was time for a drastic lifestyle change. He was a social worker and had to remove children from broken homes, abusive parents and other harmful situations for a living, a job that he says had a severe effect on his lifestyle and overall health. So he quit, proposed to his girlfriend of six years and set his sights on improving his health so he wouldn’t end up like his father, who had to deal with the terrible symptoms of diabetes. “I couldn’t even recognize myself,” he said. “I was embarrassed. I was disgusted. I was ashamed that I had let myself get to this point.” So when he learned about Bodybuilding.com’s 250k Challenge, a contest that has entrants transform their bodies with the help of grueling physical workouts, meal-plans and supplements, for the chance to win a substantial sum of money, he decided to go all in. ‘hey said they would give tons of nutritional meal plans, options, workout guides and fitness advice absolutely free of charge, and offer a $250,000 (£190,000) in prize money. It sounded a little too good to be true,” Magno remembers. Read More »

Meet Sajad Gharibi, a 24-year-old weightlifter from Iran who has stunned the internet with his impressive physique. Weighing a whopping 345 pounds – most of it sheer muscle – Gharibi is said to be able to lift up to 386 pounds. He certainly looks like a guy you never, ever want to get on the bad side of. Lucky for us, those who know this mountain of a man say that, despite his grizzly appearance, he is actually a gentle giant with a very big heart. They mean that both literally and metaphorically, I presume. That’s reassuring as he is probably the closest we’ll ever get to seeing a real life The Hulk, and we don’t want him sharing both his looks and short temper. Read More »

The East Bay Rats, a legendary motorcycle club in Oakland offers an innovative solution to barroom brawls – Fight Parties. Since 1996, the club has organised Friday Fight Nights – putting potential troublemakers (and anyone else who volunteers) in a boxing ring at the clubhouse and giving them a chance to work the violence out of their system. According to East Bay Rats founder Trevor Latham, everybody has a violent streak in them and Fight Nights give people a safe space to test the limit of their courage. “Why not?” he asked. “The worst that can happen is you get a bloody nose.” Over the years, Friday Fight Nights have become insanely popular, with the courtyard around the ring jam packed with spectators. Everyone who wants to fight gets a chance – it’s usually guys vs. guys and women vs. women, but you don’t have to be a professional fighter to get into the ring.  Participants range from bartenders and photographers, to bodybuilders, college students, lab technicians or musicians. That’s what this tradition is all about – real fights between real people. Read More »

Lots of people love Chipotle, but how many eat there every single day? According to recent news reports at least two. Mark Rantal and Andrew Hawryluk have been at the popular Mexican grill for over 100 days straight! Rantal, 30, who has been eating at the restaurant for 108 days now, said he got into the practice by accident. “On Monday, I decided to get Chipotle and on Tuesday, I made the same decision, then got lunch with my friend there on Wednesday,” he told reporters. “We laughed about it at lunch and he asked how long I thought I could go. And that began the thought.” Soon, Rantal hit one week, and then a month, and then he just kept going from there. “Every time I hit a milestone, it was very easy and convenient to imagine hitting the next,” he said. And he got the same meal every single time – a burrito bowl with white rice, pinto beans, fajitas, sofritas, mild salsa, corn, medium salsa, cheese and lettuce. Read More »

Women in Tokyo, Japan, recently got the opportunity to enjoy a visual treat at their very own Hooters-style café. The pop-up venue, called Macho Café, featured muscled men clad in tight vests, serving food to visibly flustered female customers. According to Macho Café’s official website, the owners asked themselves a very puzzling question” “why are there cafes that offer coffee from carefully selected beans, but no cafes that offer carefully selected macho men?” So they decided to rectify the situation by offering “finest quality premium roast” handpicked bodybuilders to their female clientele. Read More »

Brazilian body builder Romario Dos Santos Alves was so desperate to emulate the Incredible Hulk that he actually injected his arms with a potentially lethal combination of oil and alcohol. The 25-year-old risked his life in the process, and almost had both arms amputated. His grotesquely swollen muscles have earned him cruel nicknames like ‘beast’ and ‘monster’. Romario, a former bodyguard and father-of-one, said that he became obsessed with the drug when he first moved away from his hometown to Goiania city. “I saw some really big guys in the gym with huge arms and I started to make friends with them,” he told reporters. “They introduced me to synthol and I got excited about the results – I lost control.” “If you take it once, there will definitely be a second time – it’s addictive,” he added. And that’s exactly what happened to Romario. Impressed with the initial results, he soon began using the substance frequently. He even tricked his wife Marisangela Marinho into injecting the drug in places that he couldn’t reach. “I told her there was no problem with it – that it left the body after a short time.” Read More »

If you found our post about bodybuilders consuming breast milk hard to stomach, wait till you hear what this woman in England puts in her smoothies. Kathryn Beale makes controversial birth placenta smoothies in her own kitchen and sells them to new mothers for £25 ($38) each. The 41-year-old from Wiltshire county, in South West England, got involved in placentophagy – the consumption of birth placenta – a couple of years ago, after meeting the founder of the Independent Placenta Encapsulation Network. Her most popular product is a placenta capsule, priced at £150 ($224) per batch, but her most talked-about creation is a smoothie that contain a fist-sized chunk of chilled placenta blended with berries and bananas. Kathryn insists that these products are perfectly safe and have several health benefits. “Most species of mammal eat their own placenta straight after birth, raw – it is normal in the animal kingdom,” she explained. “We are unusual in that we don’t routinely do it. It is full of iron, stem cells and hormones, and is reputed to help with milk production and post-natal depression.” The placenta products aren’t meant for everyone, though – just new mothers. “Women who want to use their placentas are tested during pregnancy, and if we know the placenta carries any blood-pathogens we will not use it,” she explained. “After the birth it then stays with the mum in cold bags with ice packs. I collect them very quickly, usually within 24 hours.” Read More »

Not long ago, we wrote about how consuming breast milk is the latest fad among bodybuilders to gain muscle faster. And now, a spa in Chicago has found another interesting (albeit weird) use for mothers’ milk – nutritious facials! The brand new River North spa, called ‘Mud Facial Bar’, features several $40 facials on its menu. But the most intriguing one actually involves breast milk at an additional charge of $10. The milk is mixed with white clay so that it can be applied to the face and dried. The unique treatment can supposedly make your skin as smooth as a baby’s bottom. Read More »

Moustafa Ismail, a 24-year-old Egyptian bodybuilder has recently claimed the Guinness record for world’s largest biceps. His bulging arms are 31 inches across, the same circumference as a grown man’s waist. He is often called a real-life Popeye, just like arm-wrestler Matthias Schlitte. You’ve probably seen those horrific photos floating around the Internet of bodybuilders who have injected their muscles with synthol. It is not a growth hormone, nor an anabolic steroid, but a synthetic oil famous for giving weight-lifters freakish, almost cartoon-like muscles. Now, one man has proven you can get the same results if you just work out hard-enough and stick to a rich-protein diet. Moustafa Ismail, an Egyptian bodybuilder currently living in Massachusetts, USA, has been pumping iron religiously for the last 10 years, and his results are pretty impressive. The man nicknamed Big Mo started working out as a way to keep fit, but after receiving compliments from fellow fitness enthusiasts on the size of his arms, he decided to dedicate himself to becoming even bigger. With arms the circumference of a grown man’s waist, you can say Moustafa has reached his goal.

Read More »

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