This Japanese Water Cake Looks and Tastes Unlike Any Sweet You’ve Tried Before
June 6, 2014
It looks like a large drop of water, but it’s actually a cake. This Japanese invention is as delicate as it looks and sounds, but
It looks like a large drop of water, but it’s actually a cake. This Japanese invention is as delicate as it looks and sounds, but
Fermented foods aren’t exactly famous for their alluring smell and flavor, but South Korea’s popular ‘hongeo’ has just got to be the worst of the lot.
Cafe Olympic, a small restaurant in Nagasaki, Japan, is better known as ‘Parfait Heaven’. And for good reason – they serve a variety of jumbo-size
There’s nothing really speacial about toasted sandwiches, but when they’re delivered via parachute, people are bound to notice. Taking full advantage of this idea is
When Eve Schaub came across some disturbing information about the effects of sugar, she felt that she had to do something about it, for her
Manor Farm Shop in Leasingham, England, is currently selling one of the weirdest cheeses in the world – Char Coal Cheese. And true to its
The ‘Indigo Rose’ is a new, strangely-colored variety of tomato. The fruit is jet black on the outside and juicy purple-red on the inside. These
Throughout my childhood I wondered why fruits and vegetables don’t taste as good as chocolate, not knowing that one actually did: the black sapote. It’s
Would you be willing to put your body at risk for just one bite of the world’s hottest chili burger? I know I wouldn’t. That’s
They say junk food can kill you. But then you get to hear stories of people who eat nothing else and are doing just fine.
Sweets are not just meant for eating, they can be used for art too! Artist Michelle Wibowo recently used tasty treats to create a life-size
Damon Baehrel has what most chefs in the world would kill for – a restaurant with a five-year waiting list. The restaurant is aptly named
At 5,000 euros (US $6,800) per kilogram, ‘Elvish’ honey from Turkey is the most expensive in the world. The special honey is extracted from a
Stroganina is a raw frozen fish delicacy from Yakutia, in northern Russia. It is a winter dish, consisting of long, thin slices of frozen Arctic
After the insanely popular Cronuts (Croissants + Donuts), the latest trend in food mashups is all set to hit the market. A new restaurant in