10-Year-Old Girl Is World’s Youngest Sake Expert
July 19, 2011
Akane Niikura, 10, has passed the Sake Institute of Japan’s expert test even though she’s 10 years too young to even taste the traditional rice
Akane Niikura, 10, has passed the Sake Institute of Japan’s expert test even though she’s 10 years too young to even taste the traditional rice
As consumers turn to micro-products, the “mini” trend seems to affect all areas of our lives. We keep seeing ever-smaller telephones, computers, cars, and apparently
Peter Lardong, from Berlin, Germany, was the first man to produce a playable chocolate record that could be listened to and eaten once you got
The last “world’s largest hamburger” weighed a massive 590 pounds, but that didn’t stop Brett Enright from blowing it right out of the water with
A pub in Wellington, New Zealand, has caused quite a stir after it decided to serve apple-flavored horse semen shots to its customers. Steven Drummond,
It may not be the first of its kind in the world, but it is the first ice-cream truck for dogs in America, and pooches
Every year, teams of chefs from all over Serbia, gather in the remote mountain village of Ozrem to cook various testicle dishes, in the World
It was definitely not a piece of cake, but Cake Boss star, Buddy Valastro, managed to create an incredibly realistic cake shaped like the Chevrolet
The global food crisis is a very serious issue, but professor Ikeda thinks his latest invention, an artificial meat based on protein from human excrement,
When you think about expensive food, potatoes aren’t exactly the first ingredients that come to mind, are they? Believe it or not La Bonnotte potatoes
Probably not, but Nino Selimaj, owner of Nino’s Bellissima Pizza, in New York, seems to think there are many food lovers who would fork out
Fancy menus may be enough for most restaurant diners around the world, but not in Japan. Here, image is everything and before going in for
57-year-old Don Gorske ate his first Big Mac 39 years ago, to celebrate buying a new car. He was hooked and on that same day
Marquis Los Cabos luxury resort, in Baja California Sur, Mexico, offers its guests the most exclusive popsicle they’ve ever tasted, priced at 1,000 US dollars.
Four confectioners from the Czech Republic claim they’ve created the world’s largest Easter Bunny cake and hope to get a place in the Guinness Book