That’s a lot of deliciously looking meat…yumm.
Uruguay isn’t famous for a great many things, but thanks to the event that took place on April 3rd of this year, its beef will be a lot more famous all across the globe. over 1000 people got together to cook 12 metric tonnes of fried beef, over a 1mile long grill set up by the military. Six tonnes of charcoal burned as 20,000 spectators screamed when the Guinness Book official announced a new record had been set.
The previous barbecue record belonged to Mexico and was set in 2006, but the new one crushed by the 4 extra tonnes of meat used in Uruguay.
I gotta say that Uruguayan beef sure looks tasty, I hope I get to try some of it at one point…
We humans as a species are so gluttonous. How we made it so far? I don’t know.
I did not claw my way to the top of the food chain in this life to be a vegetarian! Go Uruguay!
Actually you did…if you really THINK about it