
Believe it or not, the streets of New York really are paved with gold, but you have to get down and dirty to get your hands on it. For urban prospector Raffi Stephanian this isn’t an issue, just a great way to pay the bills.
Using only a Styrofoam cup, a butter knife and tweezers, 43-year-old Raffi scours the streets of New York’s Diamond District searching for gold, diamonds and other precious jewels. You’ve probably walked on 47th Street countless times and didn’t realize the riches that were right there in front of you, but don’t beat yourself up about it, Raffi was probably the only one who ever thought there was something valuable on the sidewalk. And that only because he worked as a stone setter, years ago, when he found gold scraps on the floor of a diamond exchange. He realized if he could find gold inside, then people must have carried it outside, as well.
The gold and precious stones industry is a hectic one, and you can see people running from one shop to the other, from a diamond supplier to a diamond dealer, and so on, and in the process, they drop tiny valuables without even realizing it. Most of the fragments found by Raffi Stephanian were carried into the streets by diamond merchants who accidentally picked them up on their clothes or on the soles of their shoes. He also finds platinum chips, loops from broken necklaces, watches or bracelets, all of which were dropped by mistake.
A giant paper shredder set up in Time Square was responsible with getting rid of all the bad bits of 2010.
This Tuesday, on the fourth annual “Good Riddance Day” held by the Times Square Alliance, people had the chance to free themselves from all the unpleasant memories of 2010, by writing them down and “feeding” them to the paper shredder. There to help were also a sledgehammer and a dumpster. Everything from ex-es, bills, eviction notices to political statements will be destroyed and recycled into toilet paper. And, even though weather conditions weren’t exactly ideal, there were plenty of participants and more are to be expected until Friday night. People who want to shred their bad memories of 2010, but cant make it to Time Square, can just send an online message and the staff will dump it into the shredder, for them.
Organizer Lori Raimondo says: “You can trust me: none of these memories will ever be seen again once they enter this truck.” Although their reasons to be there differs, one thing is certain – every one of the participants had something to get rid of before new year’s eve:
“I’m getting rid of my new job. I got rid of it in February, but I got a new one last month, so I can finally say ‘good riddance’ to it.”
“I said ‘good riddance’ to all negative energies in my life. All negative friends, all negative exes, all vices, anything that was negative in 2010. Out with that, in with the new.”
“It’s about turning your back on those bad things that you want to get rid of from the last year, either personally or in terms of the world, because the world is always a little bit crazy. Life is always a little bit crazy.”
Dead Horse Bay is located on a beach near New York City which was once called the Barren Island.
The whole thing began in 1850s when horses were the main source of transportation. After horses and other animals were giving their last breath, their carcasses were still useful for creating glue, fertilizer and other products. After that, the boiled bones were dumped into the bay.
By the 1920s, when horses were no longer the main way of transport, only one rendering plant was still working and huge amounts of sand, garbage and coal were poured into the surrounding waters. Today, what was once the Barren Island is covered with bottles, toys, horse bones, letter shoes, rusty telephones and many pieces of plastic and metal which are continuously leaking into the ocean.
The apocalyptic image that depicts the beach today is immersed in a scary silence that gives you the feeling of the doomsday.
I love fat, deep fried food just as much as everyone else, but deep fried macaroni and cheese, or Twinkies? Why not!
The Park Slope Chip Shop, a Brooklin take-away restaurant ran by a British couple, has made a name for itself by promising to deep fry anything you want. The restaurant opened back in 2001, when its owners, Chris Sell and Suzanne Hackett, missed their native British delicacies, and decided to introduce New York to good ol’ English batter. The deep frying madness began at a restaurant staff party, where they deep fried a Mars bar. It was delicious, so they tried the process with other foods, and added them to the menu.