Arctic Apple is the world’s first genetically engineered apple that doesn’t turn brown after being cut or bruised. It was developed by Canadian company Okanagan
When you think about coffee alternatives, garlic is probably one of the last things that comes to mind, but that exactly the ingredient that one
The vast majority of nutritionists claim that, if you want to lose weight, fast food is among the first things you should cut from your
The Carolina Reaper has been the undisputed world’s hottest pepper for over 4 years now, but its days at the top are numbered. There’s a
Having trouble deciding between white wine and beer? Thanks to artisan wine maker in Belgium, you can now have both in the same bottle. 49-year-old
Ever since Nestlé introduced white chocolate, 80 years ago, chocolate has been available in only three main varieties – dark, milk and white. Well, it’s
Nutritionists claim that portion size control is one of the keys to losing weight and staying in shape. Using smaller dishes is probably the most
They say you shouldn’t drink and drive, but one meat shop in Irvinestown, Northern Ireland, wants to make “don’t eat and drive” a thing too. It
People have been making wine of thousands of years, but in only three colors – red, white and rose. But not anymore. Spanish companies have
Researchers at the Biotherapy Development Research Center Co. in Kanazawa, Japan, have come with a 100%-natural solution to the age-old problem of melting ice-cream. By using
21-year-old Dane Nash, from Bristol, UK, gets around 80% of his daily calorie intake from bananas, consuming up to 150 yellow fruits every week. Despite
Tyrion Lannister isn’t just one of the most beloved characters on HBO’s hit series “Game of Thrones”, he is also the inspiration behind one of
If anyone ever puts together a list of the world’s most unappetizing dishes that actually taste great, they should definitely consider this version of the
Most people have never even seen, let alone tasted, white strawberries, but they’ve been a staple of the Japanese luxury fruit market for years. The
When they hear the phrase “ice cream sandwich”, most people think about creamy ice-cream squeezed between two waffers or cookies, but in Mexico, it can