The Korean Jeju islanders have something to be proud of – their grandmas are divers. It may seem surprising, but for the people of the island this has been a way of life for centuries now. This tradition, once a thriving profession that drove the economy of the land, is in fact, now fast deteriorating.
To understand more about the diving grandmothers, we need to go back a few hundred years in Korean history. Jeju Island lies around 53 miles to the south of mainland Korea. Given the geographical location, fishing has always been the major occupation of this Island. The surrounding waters are rich in exotic sea food like octopus, conch, abalone and urchin.